862 5th Ave. S
Naples, FL 34102
ph: 239-403-7770
fax: 239-403-7550
beststea
Baked Brie
Delicious baked brie cheese served with seasonal fruit & crostini bread 12.99
Escargot
Cork’s unique escargot baked inside shells of pasta with traditional escargot butter 10.99
Oysters on the Halfshell
Fresh oysters served with homemade cocktail sauce
9.99 (6) 17.99 (12)
Oysters Rockefeller
Oysters baked with spinach, fennel, garlic, and cheese 11.99
Corks Shrimp Cocktail
Jumbo shrimp served with homemade cocktail sauce 12.99
Crab Cake
Delicious jumbo lump crab cake served with roasted red pepper beurre blanc 12.99
Lobster Bisque 8.99
Our famous in-house recipe!
French Onion Soup 6.99
Baked french onion soup topped w/ Gruyere cheese
House Salad 4.99
Caesar Salad 5.99
Whole hearts of romaine lettuce tossed
in our house made Caesar dressing
Wedge of Lettuce 8.99
Served with bacon, blue cheese crumbles, chopped tomatoes & Blue cheese dressing
Our Signature Salad!
Tomato & Onion Salad 5.99
Beefsteak tomatoes and red onion
Caprese Salad 7.99
Layers of beefsteak tomatoes & fresh mozzarella, drizzled with pesto and balsamic reduction
All our sides are large and can be shared!
Large Baked Potato 3.99
Baked Stuffed Potato 3.99
Baked Sweet Potato 3.99
Lyonnaise Potato 3.99
Crispy potatoes sauteed with caramelized onions
Garlic Mashed Potatoes 3.99
Delicious mashed potatoes with a hint of garlic
French Fries 2.99
Onion Rings 5.99
Creamed Spinach 5.99
Made fresh daily!
Sauteed Spinach 5.99
Fresh spinach sauteed with garlic confit and tomato
Asparagus with Hollandaise Sauce 5.99
Fresh asparagus drizzled with hollandaise!
Sautéed Mushrooms 5.99
A generous portion of fresh sautéed mushrooms
Sautéed Onions 4.99
Sweet yellow onions caramelized in balsamic vinegar – delicious!
N.Y. Strip Sirloin
An aged 18 oz. USDA Prime center cut! 29.99
Filet Mignon
11 oz. center cut the most tender of all USDA cuts! 29.99
Prime Rib
A Corks signature steak!Our most popular -
King cut (20 oz) 29.99 Queen Cut (16 oz) 25.99
Porterhouse Steak
This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet!39.99
Cowboy Steak
A bone in Ribeye! An exceptional example of USDA beef at its best. Well marbled for peak flavor, deliciously juicy!39.99
Bone in Filet Mignon
A Corks signature steak!
Our hand-carved 14 oz. bone in filet is truly a unique indulgence! This extraordinary steak offers the exquisite taste of our traditional filet, with the added sweetness that can come only from meat cooked on the bone. Simply awesome! 42.99
Veal Chop
Grilled & seasoned to perfection with garlic, rosemary & thyme. Served with risotto cake and red wine reduction 34.99
Lamb Chops
Three double cut rib chops served with a cilantro mint sauce 32.99
Grilled Jumbo Pork Chop
Jumbo french cut chop drizzled with a blackberry reduction served w / a fried apple ring 21.99
Steak Grilling Temps:
Rare = Red, cool center Med Rare = Red, warm center
Medium = Pink Center Med Well = Slight Pink Center
Well Done = Cooked thoroughly throughout
Crab Cakes
Two delicious jumbo lump crab cakes served over sauteed baby bok choi drizzled with roasted red pepper beurre blanc 26.99
Mahi Mahi
Fresh local Mahi Mahi grilled to perfection topped with lobster, macadamia nut and sun dried tomato served with a chive polenta cake and asparagus 26.99
Grilled Salmon Filet
Topped with a light orange teriyaki glaze served
with a baby bok choy stir fry 22.99
Porcini Encrusted Grouper
Fresh black grouper encrusted with porcini mushrooms with a smoked tomato coulis served over roasted tuscan vegetables with a light pesto drizzle 29.99
Gulf Coast Spicy Shrimp
Jumbo shrimp prepared with a sweet spicy chili sauce served over rice 19.99
Jumbo Lobster Tail
Huge gulf lobster tails broiled to perfection, served with rice and vegetable32.99 (1) 59.99 (2)
Surf & Turf
Filet mignon medallions & broiled native lobster tail (11 oz.) served w/ rice & vegetable 59.99
Roasted Half Chicken
Fresh tender chicken roasted with herbs de provence served with garlic mashed potato 19.99
Stuffed Portobello Mushroom
Grilled Portobello mushroom stuffed with spinach, tomatoes, garlic confit, and goat cheese, topped with parmesan and panko, served with roasted red peppers and asparagus 17.99
862 5th Ave. S
Naples, FL 34102
ph: 239-403-7770
fax: 239-403-7550
beststea